Hawaiian Sea Salt Infused with Lilikoi
Thanks to a wide variety of fruit trees in her backyard, Salty Wahine’s founder, Laura, was able to get creative with infusing at a very young age. She used her out of the box creativity to mix and match flavors to come up with many great seasonings and blends, such as our Passion Fruit Chili Pepper! It was originally inspired by her sister, Lori (previous owner of Aunty Lilikoi), but because it was so good, when Laura started Salty Wahine in 2008, she knew it had to be a featured blend in her line of seasonings and blends.
A blend of Hawaiian sea salt, chili pepper, annatto, natural passion fruit and a splash of vinegar, the Passion Fruit Chili Pepper will offer a sweet and tangy taste for every dish, ending each bite with a subtle kick. The passion fruit-infused salt crystals will immediately transport you back to the breezy beaches of the Hawaiian Islands. The lilikoi blends beautifully with the chili pepper for a tropical zing that will have you coming back for seconds every time.
The Passion Fruit Chili Pepper is a medium-heat, fruit-infused seasoning that can be used in a variety of ways. Some of our favorite dishes in which we use this gourmet Hawaiian sea salt blend include:
If you are looking for a refreshing summer salad with a little kick to it, look no further than our scrumptious marlin salad recipe. Chop up marlin, or your favorite fish, sprinkle it with the Passion Fruit Chili Pepper, and coat with Maui Onion Dressing before searing it on the grill. Once cooked, toss the chopped fish on top of a bed of mixed leafy greens for a tasty tropical salad. The best part? This recipe is versatile! Use any protein of choice—like chicken, shrimp, or tofu—as the vessel to carry the zesty seasoning into the dish. Read the full recipe here on our website.
Spice up your classic deviled eggs garnished with the Passion Fruit Chili Pepper. If you want to add a little more tropical flavor, use Aunty Lilikoi’s Passion Fruit Mustard, or for an extra kick, her Wasabi Mustard, mixed with mayonnaise and boiled egg yolks for the filling. You will never make your deviled eggs the same again! So delicious you might say it’s “sinful”. Read the full recipe here on our website.
Because many fruits are often natural tenderizers of meat, the Passion Fruit Chili Pepper makes a particularly great addition to dishes featuring things like steak, chicken, pork, or fish. Our customers have also used it on roasted veggies, salmon, ribs and even scrambled eggs. Some have decided to make it their go-to spice for any dish that needs a little extra seasoning. Plus, if you have family or friends who like adding a little mild heat to their meals, this exotic seasoning can make a great gift.
Add Some Sweet Heat to Your Next Dish!
With only a subtle heat backed by a hint of tropical tang, this passion fruit-infused seasoning can replace your salt and pepper on the dinner table to add a layer of sophistication to every meal. You do not have to settle for something bland and boring when you cook at home. Dress up any dish with this exotic blend featuring natural Hawaiian flavors and ingredients. Kiss your plain table salt goodbye, and say hello to the Passion Fruit Chili Pepper!