Sean is the son of owner/founder Laura Cristobal Andersland, and future owner of Salty Wahine Gourmet Hawaiian Sea Salts. Sean has taken the lead on product development and is in charge of the Salty Wahine commercial kitchen. Sean has won several national and international product awards for the blends he has created for Salty Wahine. Sean has also created custom blends for renowned chefs all over the globe. Sean is usually tucked away in the kitchen producing, but on rare occasion you can meet him at a local craft fair, farmers market or during one of Salty Wahine factory tours.