Salty Wahine’s Tropical Twist Margarita
Ingredients 2 oz Tequila Reposado 1 oz Freshly squeezed lime juice 1 oz Fresh Guava Juice 0.5 oz Agave syrup Salty Wahine’s Guava Garlic Salt Directions Rim a rocks glass with Salty Wahine’s Guava Garlic Salt by running a lime wedge around the rim of the glass and...
Celebrating Easter with Family and Flavor
Easter is just around the corner, and it is a time for family, community, and of course, delicious food. We love the Easter egg hunts and the potlucks, the kids running around, Kūpuna, aunty’s, and uncle’s gathered around the table. There is something about this...
Deviled Eggs
Total time: 10 min Prep time: 5 min Cook time: 5 min Yield: 5 servings Level: Normal Ingredients 3 hard boiled eggs 3 tsp. mayonnaise 1 tsp. Aunty Lilikoi Passion Fruit Mustard or Wasabi Mustard 1/2 tsp. Ground up Passion Fruit Chili Pepper (Can also use ground up...
Celebrating Our Legacy of Women at Salty Wahine
March is Women's History Month - Generations of Women Entrepreneurs are the Past, Present, and Future of Our Business. Our fearless leader, Laura Cristobal Andersland, was 11 years old when she developed her first rub — which later became known as one of Salty...
Love At First Bite
Love for Cooking, Culture, and Family Spans Multiple Generations In 2012, Salty Wahine owner Laura Cristobal-Andersland was doing what she did best: Experimenting in the kitchen. At the time she had just finished perfecting the Mango Java Steak Rub and needed a taste...
Being Pono: The Only New Year’s Resolution You Need
As 2022 comes to a close, and we begin to look toward 2023, many of us try to come up with ways to improve ourselves and our lives, whether that be eating healthier, working out more, or reading more books. But resolutions are hard. In 2022, only 22% of individuals...
Set it and forget it: Meals that cook themselves
Ono low-supervision disheson a busy schedule Want to spend more quality time with your family during the holiday season, but know you’ll end up stressing over the whole preparation process? We know travel combined with one of the biggest family dinners also adds to...
Holiday Leftovers: No Pie Left Behind
The holiday season is full of traditions, not the least of which is the menu. With all the family gathering back around the table, perhaps even for the first time in a long time, the food is likely going to be top-notch and served in lawa pono (abundance). But with...
Hawaiian Pumpkin Crunch Cake
A mouth-watering Hawaiian dessert October is a month that gives us the warm fuzzy feeling! It’s the start of the festive season, and most importantly, it’s an excuse to experiment with new recipes. From apple to cinnamon to sweet potatoes, we are spoiled for choice!...
Hot Lava Slider
Football season is here! For those of you who don’t already know, our ohana is a huge fan of football. We love cheering for our favorite teams and enjoying some delicious (Ono) food together. Here are some Game Day sliders that are easy to make, delicious, and great...
